On The Menu

Winter offers a wonderful array of fresh greens, root vegetables and delicious citrus. We've created a menu highlighting some of our favorite winter treasures.

Dec. 28th - Dec. 31st

We're highlighting one of our favorite winter greens... spinach! We love this nutrient and antioxidant loaded leafy green! Packed high with iron, vitamin c, folic acid and calcium.

Chicken Florentine Salad

Quinoa and fresh baby spinach tossed together with roasted mushrooms, sun-dried tomatoes and shaved parmesan cheese. Topped w/ grilled chicken and baked parmesan crisps. Served with a roasted garlic-parmesan vinaigrette.

$12

Add

extra chicken$2

Jan. 4th - Jan. 8th

What is a winter harvest without hearty roasted squash? Butternut squash is not only versatile with a sweet and nutty flavor, but also an abundant source of powerful antioxidants, including vitamin C, vitamin E and beta-carotene.

Winter Harvest Salad

Fresh kale, roasted butternut squash, dried cranberries and toasted walnuts tossed together with toasted grains of farro. Topped with crumbled goat cheese. Served with a seasonal spiced maple-dijon dressing.

$12

Vegetarian

Jan. 11th - Jan. 15th

When Brussel sprouts are in season, you have to take advantage! These tasty little sprouts are a great source of ALA omega-3 fatty acids and high in antioxidants and fiber.

Brussels & Bacon

Fresh shredded cabbage, roasted Brussel sprouts, chopped chives and sweet grape tomatoes. Topped with crispy bacon and blue cheese. Served with our signature SupperBox house vinaigrette.

$12

Gluten free

Add

Marinated Steak$4

Jan. 18th - Jan. 22nd

What a powerful root vegetable! Beetroot is a vibrant & versatile with an earthy flavor and aroma. With a high concentration of nitrates, beets can help lower blood pressure as well improve brain function and blood flow.

Roasted Beet Salad

Fresh spring mix tossed with crisp julienned green apples, sliced radishes and pomegranate seeds. Topped with sweet roasted beets, goat cheese and roasted pistachios. Served with a pomegranate-champagne vinaigrette.

$12

Gluten free

Vegetarian

Jan. 25th - Jan. 29th

Mandarin oranges are tasty little treats that are packed vitamin C and a great winter snack. As with most citrus of its kind... strengthen your immune system and promote a healthy gut.

Orange Teriyaki

Fresh spring mix tossed with pickled red onions, dried cranberries and blueberries and fresh orange zest. Topped with juicy mandarin oranges, toasted almonds and crispy wontons. Served with an orange-teriyaki dressing.

$12

Vegetarian

Vegan